Apple, pear and bay leaf cake

Apple, pear and bay leaf cake

4.5 31 évaluation

Prép. 15min

Total 1h 15min

10 portions

Ingrédients

unsalted butter cut into pieces (2 cm), plus extra for greasing
150 g
buckwheat
160 g
raw almonds
100 g
Rapadura sugar
120 g
dried bay leaf
1
pear (approx. 100 g), peeled and cored
1
vanilla bean paste
1 tsp
eggs
3
baking powder
2 tsp
salt
1 pinch
Granny Smith apple peeled, cored and cut into thin slices (5 mm)
1
brown sugar for sprinkling
whipped cream to serve (see Tips) (optional)

Niveau

facile

Infos nut. par 1 portion

Sodium 108.5 mg

Protides 6.6 g

Calories 1525.8 kJ / 363.3 kcal

Lipides 24.6 g

Fibre 3 g

Graisses saturées 12.1 g

Glucides 28.9 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Entertaining with Dani Valent 95 Recettes
Australie et Nouvelle-Zélande

Tu pourrais aussi aimer...

Orange and almond cake

2h 20min

Almond and pear tart

40min

Lemon and lime polenta cakes

40min

Mixed berry clafoutis

40min

Pear and chocolate frangipane

2h

Double ginger and pear cake

1h 35min

Rhubarb and blackberry breakfast tart

2h 20min

Fennel and Orange Biscotti - Biscotti all'arancia e finocchio

3h 40min

Sauerkraut salad

10min

Date, orange and olive oil cake with salted white chocolate ice cream (Shane Delia)

9h 50min

Cardamom and lime syrup cake

1h 35min

Caribbean carrot cake

2h 10min