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Turkey burgers

Turkey burgers
4.3 7 évaluations
Prép. 25min
Total 1h 25min
10 pieces
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Ingrédients

  • turkey meat, boneless, skinless
    500 g
  • bread roll, stale and cut into quarters
    1
  • onion cut into halves
    1
  • egg
    1
  • paprika, sweet
    1 tsp
  • mustard medium hot
    1 tsp
  • fine salt
    1 tsp
  • freshly ground black pepper
    ½ tsp
  • vegetable broth powder
    1 tbsp
  • water
    100 g
  • oil for frying

Niveau

facile

Infos nut. par 1 piece

Protides 14 g
Calories 400 kJ / 96 kcal
Lipides 3 g
Fibre 0.3 g
Glucides 3 g

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Également présenté dans

Party 10 Recettes
Suisse

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