Appareils & accessoires
Chicken in peach sauce
Prép. 15min
Total 40min
4 portions
Ingrédients
-
onions cut into halves (approx. 2 onions)120 g
-
vegetable oil20 g
-
chicken breast fillets cut into bite-sized pieces500 g
-
water440 g
-
1 vegetable stock cube (for 0.5 l)vegetable stock paste, homemade1 tbsp
-
curry powder mild3 - 4 tsp
-
canned peaches (weight before draining)800 g
-
starch15 g
-
cream100 g
-
fine salt1 tsp
-
freshly ground black pepper¼ tsp
-
hot paprika powder¼ tsp
Niveau
facile
Infos nut. par 1 portion
Protides
32 g
Calories
1628 kJ /
389 kcal
Lipides
14 g
Fibre
3.3 g
Glucides
33 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Quick Easy Dinners
10 Recettes
International
International
Tu pourrais aussi aimer...
Shrimp Tacos with Salsa
Pas d’évaluation
Mussels Mariniere
Pas d’évaluation
Turmeric Chicken Soup
50min
Sous-Vide Scrambled Eggs
40min
Meatballs in Tomato Sauce with Potato Purée
45min
Pineapple Cheese Braid
3h 30min
Stewed vegetables
45min
Fish curry
35min
Tuna with Penne Pasta
30min
Slow-cooked BBQ Pork Ribs
4h 25min
Chicken breast with mushroom sauce and potatoes
1h
Pork Tenderloin with Carrots and Pesto Potatoes
2h 55min