Pizza with red pepper sauce, spinach and eggs

Pizza with red pepper sauce, spinach and eggs

3.7 3 évaluation

Prép. 25min

Total 1h 45min

8 portions

Ingrédients

Pizza dough

olive oil plus extra for greasing
30 g
water
220 g
sugar
1 tsp
dried instant yeast
2 tsp
20 g fresh yeast, crumbled
plain flour
400 g
fine salt
1 tsp

Topping and assembly

medium-hard cheese (e.g. Gouda, Cheddar etc.)
240 g
onions cut into quarters
120 g
red peppers cut into pieces
200 g
olive oil plus extra for greasing
20 g
tomato passata
250 g
tomato purée
30 g
fine salt
1 tsp
freshly ground black pepper
¼ tsp
smoked paprika powder
1 tsp
1 tsp sweet paprika powder
ground cayenne pepper
1 pinch
sugar
1 tsp
plain flour for dusting and rolling
frozen chopped spinach defrosted and well-drained
300 g
eggs
4

Niveau

facile

Infos nut. par 1 portions

Protides 19.4 g

Calories 1765 kJ / 422 kcal

Lipides 20.6 g

Glucides 39.6 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Budget Friendly 10 Recettes
Suisse

Tu pourrais aussi aimer...

Caribbean stew and Steamed rice cups

9h 15min

Pasta with Spicy Prawns and Ginger

25min

Duchess casserole with vegetables

1h 15min

Tagliatelle with porcini mushrooms

1h

Pasta with Anchovies and Breadcrumbs (TM6 & TM5)

45min

Pasta with Prawn and Pepper Sauce (TM6 & TM5)

30min

Sambhar

1h 30min

Quick Lamb Dhansak

50min

Pasta Salad with Vegetables and Trout

45min

Spelt bread

1h 45min

Soufflé with Macaroni and Manchego Cheese

55min

Salmon in mushroom cream sauce with potatoes

50min