Christmas Baked Cod (Portugal)

Christmas Baked Cod (Portugal)

4.5 10 évaluations

Prép. 10min

Total 1h 15min

6 portions

Ingrédients

Breadcrumbs

cornbread cut in pieces
100 g
olive oil plus extra for greasing
15 g
garlic clove
1
fresh coriander leaf
1 Tbsp

Olive Topping

pitted black olives
100 g
olive oil
20 g
dried oregano
1 tsp
grated Parmesan cheese
1 tsp
lemon juice only
½
ground black pepper
1 pinch
fine sea salt
1 pinch

Cod

water
800 g
floury potatoes peeled, cut in pieces (4 cm)
500 g
fine sea salt
2 pinches
onions quartered
100 g
olive oil
65 g
garlic cloves
2
cod fillet, skinless cut in pieces (4 cm)
800 g
medium eggs separated
2
double cream
70 g

Niveau

facile

Infos nut. par 1 portion

Protides 35 g

Calories 2254 kJ / 539 kcal

Lipides 29 g

Glucides 33 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Christmas Around the World 10 Recettes
Royaume-Uni et Irlande

Tu pourrais aussi aimer...

Smoked Haddock and Cauliflower Bake

55 Min

Cauliflower Soup; Chorizo and Pepperonata Pasta

35 Min

Salmon and Leek Parcel with New Potatoes

1 Std.

Pork, Chestnut and Chorizo Stew

26 Std. 15 Min

Puy Lentil and Sausage Casserole

45 Min

Lemon and Herb Salmon Burgers with Parmesan Courgettes

30 Min

Rice with Cod, Kidney Beans and Spinach

30 Min

Brodet (Fish stew)

1 Std. 15 Min

Cod with Pistachio and Couscous

30 Min

Salmon and Courgette en Croute

1 Std.

Marmitako (Spanish Tuna Stew)

30 Min

Poached Cod with Leek Sauce, Steamed Carrots and Basmati Rice

40 Min