Appareils & accessoires
Steamed Pork Patty with Salted Egg
Prép. 5min
Total 35min
5 portions
Ingrédients
-
lean pork fillets partially frozen, cut in cubes (1 cm)180 g
-
pork fat partially frozen, cut in cubes (1 cm)120 g
-
pickled cucumber cut in pieces80 g
-
homemade chicken stock powder¼ tsp
-
sesame oil plus extra for greasing1 tbsp
-
oyster sauce1 tbsp
-
tapioca starch¾ tsp
-
white pepper powder1 pinch
-
ice water5 tbsp
-
salted egg yolk2
-
water800 g
-
fresh coriander leaves only, to garnish1 sprig
Niveau
moyen
Infos nut. par 1 portion
Protides
18.7 g
Calories
1707.1 kJ /
408 kcal
Lipides
33.5 g
Fibre
0.2 g
Glucides
3.1 g
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Oriental Pork Dishes
10 Recettes
International
International
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