Artichokes with Garlic Tarragon Butter

Artichokes with Garlic Tarragon Butter

4.9 29 évaluations

Prép. 5min

Total 40min

2 portions

Ingrédients

water
20 oz
globe artichokes trimmed (see Tip)
2
fresh tarragon leaves and tender stems
½ oz
garlic clove
1
salt
½ tsp
ground black pepper
¼ tsp
unsalted butter room temperature
4 oz
lemon juice
1 tsp

Niveau

facile

Infos nut. par 1 portion

Protides 1.5 g

Calories 516.5 kJ / 123.5 kcal

Lipides 11.5 g

Fibre 2.5 g

Glucides 4.5 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Veggie Table 51 Recettes
États-Unis

Tu pourrais aussi aimer...

Steamed and Grilled Beets

1h 20min

Tomato Soup with Grilled Cheese Second Bowl

40min

Steak au Poivre

20min

Tomato Soup with Grilled Cheese Sandwiches

40min

Red Beans and Rice

1h 15min

Sweet Pea and Zucchini Soup

30min

Salmon Fillets with Orange Glaze, Buckwheat Risotto and Steamed Asparagus

40min

Spinach and Artichoke Dip

20min

Southwest Quinoa

40min

Asian Rice and Vegetable Sauté (TM6)

40min

Shrimp and Vodka Penne Pasta

50min

Black Beans

30min