Tex-Mex BBQ Brisket

Tex-Mex BBQ Brisket

4.8 11 évaluation

Prép. 30min

Total 5h 30min

10 portions

Ingrédients

Dry Rub

dried ancho chilies de-seeded and de-stemmed
3
dried chipotle chilies
2
1 tsp chipotle chili powder
black peppercorns
1 oz
brown sugar
½ oz
onion powder
1 tbsp
mustard powder
2 tsp
dried oregano
2 tsp
garlic powder
1 ½ tsp
salt to taste
1 tsp
ground cayenne pepper
1 tsp

Brisket

beef brisket untrimmed
64 - 80 oz
smoked bacon sliced
16 oz

BBQ Sauce

fresh Roma tomatoes quartered
6 oz
white onions quartered
4 oz
brown sugar
3 ½ oz
canned chipotle chilies in adobo sauce, to taste
3
garlic cloves
2
apple cider vinegar
2 oz
Worcestershire sauce
1 oz
molasses
1 oz
Dijon mustard
1 heaping tbsp
salt to taste
¾ tsp

Niveau

moyen

Infos nut. par 1 portion

Protides 43 g

Calories 2452 kJ / 586 kcal

Lipides 37 g

Fibre 1 g

Glucides 18 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

TEX-MEX COOKBOOK 51 Recettes
États-Unis

Tu pourrais aussi aimer...

Hasselback Potatoes with Shallot Compote

1h 45min

Korean Style Pork Chops with Spicy Rice and Steamed Bok Choy

1h 5min

Homemade BBQ Sauce

50min

Classic Diner Burger

25min

Jalapeño Chicken Lettuce Wraps with Guacamole

30min

Mushroom and Blue Cheese Stuffed Flank Steak

1h 40min

Korean Beef Bowl

1h

Pork and Green Beans Sauté

45min

Buffalo Burger with Bourbon Glazed Onions

1h 10min

Chicken Tacos

1h 10min

Honey Garlic Glazed Drumettes

2h 45min

Fish Tacos

45min