Geräte & Zubehör
Texas Chili
Vorbereitung 20 Min
Gesamt 1 Std. 10 Min
6 portions
Zutaten
-
ancho chilies de-stemmed, de-seeded4
-
dried 'chile de árbol' chilies to taste2 - 3
-
dried bay leaves2
-
dried oregano2 tsp
-
dried thyme2 tsp
-
paprika1 tsp
-
salt1 tsp
-
black peppercorns½ tsp
-
ground cumin¼ tsp
-
yellow onions quartered8 oz
-
garlic cloves3
-
chipotle chilies, in adobo sauce, canned to taste1 - 2
-
smoked bacon in pieces (¼ in.)5 oz
-
tomatoes in pieces8 oz
-
beef sirloin cubed (¾ in.)32 oz
-
water8 oz
-
masa harina3 tbsp
-
cilantro chopped, to serve
-
green onions chopped to serve
-
jalapeño peppers sliced, to serve
-
tortillas grilled, to serve
Schwierigkeitsgrad
einfach
Nährwerte pro 1 portion
Protein
44 g
Kalorien
1494 kJ /
357 kcal
Fett
13 g
Ballaststoff
4 g
Kohlenhydrate
14 g
Gefällt dir, was du siehst?
Dieses Rezept und mehr als 100 000 weitere warten auf dich!
Kostenlos registrieren Weitere InformationenAuch enthalten in
Recipe Road Trip
10 Rezepte
USA
USA
Das könnte dir auch gefallen...
Chimichurri Pork Tenderloin with Warm Rice Salad
13 Std. 20 Min
Carnitas
50 Min
Korean Style Pork Chops with Spicy Rice and Steamed Bok Choy
1 Std. 5 Min
Grilled Korean Short Ribs with Apples
4 Std. 35 Min
Baby Back Ribs with Chipotle BBQ Sauce
1 Std. 30 Min
Chicken Stroganoff Soup
55 Min
Shrimp Creole with Carolina Rice
50 Min
Beef Chili with Lemon Feta
30 Min
Tortilla Soup
25 Min
Chicken Fajita Soup
50 Min
Ancho-Cranberry Turkey Enchiladas
1 Std. 10 Min
Cream of Crab Soup
45 Min