Appareils & accessoires
Brown Rice Congee
Prép. 5min
Total 30min
3 portions
Ingrédients
-
minced meat (chicken or pork)200 g
-
toasted sesame oil3 tsp
-
light soy sauce1 tbsp
-
Chinese rice wine (Shaoxing Hua Tiao)1 tsp
-
cornflour (starch)1 tsp
-
white pepper powder1 pinch
-
garlic clove1
-
yellow onion30 g
-
chicken stock powder homemade or store-bought1 tbsp
-
brown rice rinsed150 g
-
water1300 g
Niveau
facile
Infos nut. par 1 portion
Sodium
239 mg
Protides
18 g
Calories
1186 kJ /
283 kcal
Lipides
4 g
Fibre
2 g
Graisses saturées
0 g
Glucides
40 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Nourishing Confinement Food
15 Recettes
International
International
Tu pourrais aussi aimer...
Demo Recipe 2 - Quick Steamed Buns
1h
Three-in-One Meal (Rice, Steamed Egg and Dang Gui Chicken)
1h 30min
Green Chillies With Pork Belly
25min
Mapo tofu
15min
Braised pork belly
55min
Homemade Chicken Stock Powder
1h 35min
Pork Ball Soup With Cabbage
25min
Steamed Siew Mai
5h
Dried Chilli Chicken with Potato
30min
Singapore Laksa
55min
Acar (Nyonya Pickled Vegetables)
1h
Braised Yee Mee
30min