Appareils & accessoires
Texas Chili
Prép. 20min
Total 1h 10min
6 portions
Ingrédients
-
ancho chilies de-stemmed, de-seeded4
-
dried 'chile de árbol' chilies to taste2 - 3
-
dried bay leaves2
-
dried oregano2 tsp
-
dried thyme2 tsp
-
paprika1 tsp
-
salt1 tsp
-
black peppercorns½ tsp
-
ground cumin¼ tsp
-
yellow onions quartered8 oz
-
garlic cloves3
-
chipotle chilies, in adobo sauce, canned to taste1 - 2
-
smoked bacon in pieces (¼ in.)5 oz
-
tomatoes in pieces8 oz
-
beef sirloin cubed (¾ in.)32 oz
-
water8 oz
-
masa harina3 tbsp
-
cilantro chopped, to serve
-
green onions chopped to serve
-
jalapeño peppers sliced, to serve
-
tortillas grilled, to serve
Niveau
facile
Infos nut. par 1 portion
Protides
44 g
Calories
1494 kJ /
357 kcal
Lipides
13 g
Fibre
4 g
Glucides
14 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Recipe Road Trip
10 Recettes
États-Unis
États-Unis
Tu pourrais aussi aimer...
Shrimp and Vodka Penne Pasta
50min
Beef Barbacoa
2h
South Texas Carne Guisada
1h 20min
Chipotle Caesar Salad
30min
Marinara Sauce
40min
Chicken Étouffée
1h 25min
Red Mole Chicken Enchiladas
1h
Biltmore Chicken Posole
1h 30min
Tex-Mex Tortillas with Shredded Pork and Black Beans
1h 20min
Ancho-Cranberry Turkey Enchiladas
1h 10min
Chicken Fajita Soup
50min
Mushroom and Blue Cheese Stuffed Flank Steak
1h 40min