Appareils & accessoires
Carrot Hummus
Prép. 10min
Total 15min
12 portions
Ingrédients
-
garbanzo beans (approx.16 oz), drained1 can
-
ice cubes3
-
carrots in pieces (½ in.)6 oz
-
apple honey crisp (approx. ½ apple), peeled and cut into pieces3 oz
-
orange juice3 tbsp
-
olive oil1 oz
-
tahini3 tbsp
-
turmeric powder to taste½ tsp
-
ground ginger¼ tsp
-
garlic powder¼ tsp
-
salt to taste½ tsp
-
sliced raw vegetables to serve
Niveau
facile
Infos nut. par 1 portion
Protides
4 g
Calories
356 kJ /
85 kcal
Lipides
5 g
Fibre
1 g
Glucides
9 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Snack Time for Kids
10 Recettes
États-Unis
États-Unis
Tu pourrais aussi aimer...
Tomato Ketchup
1h 15min
Butternut Squash and Ginger Soup
35min
Vegetable Stock Base
40min
Baked Falafel with Jalapeño Tahini Sauce
50min
Caponata
50min
Mushroom Risotto
30min
Cauliflower Tabbouleh
10min
Quinoa Patties
1h
Beet Hummus
20min
Gluten Free Focaccia Bread
1h
Cream of Asparagus Soup
15min
Lentil Mushroom Stroganoff
55min