Kale Salad with Carrot and Ginger Dressing

Kale Salad with Carrot and Ginger Dressing

4.4 50 évaluations

Prép. 10min

Total 20min

4 portions

Ingrédients

Carrot and Ginger Dressing

carrots in pieces (1 in.)
5 oz
ginger peeled
1 in.
scallions white parts only (approx. 5 scallions)
1 ½ oz
grapeseed oil
6 oz
rice vinegar
4 oz
soy sauce
2 tbsp
sugar
1 pinch
salt to taste

Kale Salad

lacinato kale center rib removed, thinly sliced, divided
4 oz
lemon juice
1 oz
rainbow carrots peeled in ribbons
6 oz
sunflower seeds to garnish

Niveau

facile

Infos nut. par 1 portion

Protides 3 g

Calories 1887 kJ / 451 kcal

Lipides 44 g

Fibre 4 g

Glucides 13 g

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Également présenté dans

Fresh Start Detox 10 Recettes
États-Unis

Holidays at Home 28 Recettes
États-Unis

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