Appareils & accessoires
Beef and Bean Enchiladas
Prép. 15min
Total 40min
4 portions
Ingrédients
-
Cheddar cheese cut in pieces (2 cm)75 g
-
olive oil plus extra for greasing15 g
-
onions quartered100 g
-
green pepper quartered1
-
garlic clove1
-
tinned haricot beans rinsed, drained (1 x 400 g tin)240 g
-
tinned pinto beans rinsed, drained100 g
-
beef mince broken in pieces250 g
-
tinned chopped tomatoes400 g
-
tomato purée1 Tbsp
-
dried oregano1 tsp
-
ground cumin1 tsp
-
chilli powder1 tsp
-
ground black pepper¼ tsp
-
fine sea salt1 ¼ tsp
-
olive oil for greasing
-
corn tortillas8
-
salad leaves for serving
Niveau
facile
Infos nut. par 1 portion
Sodium
1360 mg
Protides
33 g
Calories
2325 kJ /
554 kcal
Lipides
19 g
Graisses saturées
7 g
Glucides
56 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsTu pourrais aussi aimer...
Chicken and Chorizo Hotpot
45min
Chicken Enchiladas
1h
Chorizo and Chicken Burgers
20min
Sausage and Bacon Casserole
50min
Ravioli Lasagne with Rocket Salad
45min
Thai Peanut Chicken with Coconut Rice
1h
Chicken Tikka Flatbreads
45min
Chicken and Spinach Lasagne
1h 15min
Creamy Chicken and Chorizo Pasta
30min
Quick Tomato and Basil Gnocchi
25min
Ham Hock Potato Bake
35min
Chicken, Basil and Roasted Red Pepper Spaghetti (TM6 & TM5)
35min