Appareils & accessoires
Slow-cooked Haricot Beans
Prép. 10min
Total 14h 40min
1 Total recipe
Ingrédients
-
dried haricot beans (see tip)250 g
-
water for soaking
-
vegetable stock cubes (for 0.5 l each) crumbled2
-
water1000 g
Niveau
facile
Infos nut. par 1 Total recipe
Protides
62 g
Calories
3883 kJ /
927 kcal
Lipides
25 g
Fibre
57.5 g
Graisses saturées
10 g
Glucides
97 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Slow Cook with Blade Cover
10 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Tu pourrais aussi aimer...
Sweet Pea and Zucchini Soup
30min
Spiced Butternut Squash Bundt Cake with Maple Glaze
1h 5min
Hot White Wine Punch with Cranberries
30min
Buckwheat Crêpes
45min
Hummus with Peas and Beans
25min
Baked Milk Bread with Pears and Walnut Crumble (TM5)
55min
Creamy Vegan Hot Broccoli Dip
40min
Savoury Crayfish Éclairs
1h 20min
Quinoa and Sweet Potato Rolls
1h 30min
Chickpea stew with vegetables and chorizo
45min
Conchiglie pasta with fresh tomato sauce and goat's cheese
45min
Herb Cashew Spread
8h 10min