Appareils & accessoires
Basil Chicken with Coconut Curry Sauce
Prép. 15min
Total 2h 30min
4 portions
Ingrédients
-
extra virgin olive oil divided4 tbsp
-
yellow onions in pieces8 oz
-
garlic cloves to taste5 - 6
-
fresh ginger peeled, in pieces1 in.
-
dried basil2 tbsp
-
salt to taste1 ½ tsp
-
curry powder2 tsp
-
chili powder½ tsp
-
ground black pepper¼ tsp
-
chicken thighs, boneless and skinless28 oz
-
canned coconut milk27 oz
-
corn starch1 tbsp
-
water1 tbsp
-
fresh basil leaves to serve1 oz
-
red jalapeño pepper sliced in rings, to garnish
-
steamed rice to serve
Niveau
moyen
Infos nut. par 1 portion
Sodium
1061 mg
Protides
36 g
Calories
3209 kJ /
767 kcal
Lipides
65 g
Fibre
2 g
Graisses saturées
27 g
Glucides
12 g
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Slow Cooking
9 Recettes
États-Unis
États-Unis
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