Baby-friendly Smoky Mackerel Pâté

Name: Baby-friendly Smoky Mackerel Pâté
Prep time: 10 min
Cook time: 15 min
Total time: 15 min
Yield: 280 g
Ingredients: 75 g cream cheese; 50 g crème fraîche; 160 g smoked mackerel fillets; ground black pepper; lemon juice; homemade pitta bread

4.5 (8 évaluations )

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Niveau facile

Temps de préparation 10min

Temps total 15min

Nombre de portions 280 g

Ingrédients

75 g cream cheese
50 g crème fraîche
160 g smoked mackerel fillets, skin removed, 80 g cut in pieces, 80 g flaked, ensuring all bones are removed before use
ground black pepper, to taste
lemon juice, to taste
homemade pitta bread, for serving

Infos nut.: par 30 g
Calories: 305.3 kJ / 73 kcal
Protides: 3.8 g
Glucides: 0.5 g
Lipides: 6.2 g
Graisses saturées: 2.7 g
Fibre: 0 g
Sodium: 47.3 mg