Cod and Spinach Gratin with Carrot and Courgette Soup

Cod and Spinach Gratin with Carrot and Courgette Soup

3.6 10 évaluations

Prép. 10min

Total 1h

6 portions

Ingrédients

cornbread broken in pieces (see tip)
80 g
olive oil
65 g
garlic cloves
2
onions (approx. 3-4), quartered
400 g
carrots (approx. 5), cut in pieces
300 g
frozen spinach defrosted
400 g
salt cod, presoaked and desalted (see tip)
500 g
courgettes (approx. 2 medium courgettes), cut in pieces (2 cm)
550 g
crisps (straw potato chips)
300 g
milk
1000 g
plain flour
100 g
unsalted butter diced
30 g
ground black pepper
1 pinch
ground nutmeg
1 pinch
salt
2 tsp
water
400 g

Niveau

facile

Infos nut. par 1 portion

Protides 30 g

Calories 2855 kJ / 683 kcal

Lipides 37 g

Fibre 8 g

Glucides 56 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Community Stars Showcase 10 Recettes
Royaume-Uni et Irlande

Tu pourrais aussi aimer...

Sea Bass with Castelluccio Lentils - Spigola con lenticchie di Castelluccio

1h

Stuffed Peppers with Herbed Quinoa

30min

Wintergreen Soup with Quinoa and Black Beans

1h

Stuffed Courgettes - Zucchine farcite

1h

Stuffed Aubergine with Saffron Yoghurt and Pomegranate Seeds

50min

Baked Eggs in Tomato and Lentils with Goat’s Cheese Sauce

45min

Goat's Cheese Eggs with Watercress and Beetroot

30min

Stuffed Butternut Squash with Feta

1h 50min

Puy Lentil Dip

45min

Warm Salad with Lentils, Cauliflower and Beans

30min

Mushroom Stroganoff with Parsnip and Leek Purée

1h 15min

Tuna Nicoise with Raspberry Vinaigrette and Honey

40min