Smoked Salmon, Courgette and Spinach Flatbread

Smoked Salmon, Courgette and Spinach Flatbread

4.3 3 évaluations

Prép. 20min

Total 1h

6 slices

Ingrédients

water
240 g
sugar
1 tsp
dried instant yeast
2 tsp
20 g fresh yeast, crumbled
gluten-free plain white flour (see tip), plus extra for dusting
400 g
olive oil plus extra for greasing
30 g
bicarbonate of soda
½ tsp
fine sea salt plus 1-2 pinches to taste
¼ tsp
unsalted butter diced
30 g
fresh baby spinach plus extra for serving
100 g
lemon juice
½ tsp
ground black pepper
3 pinches
crème fraîche
150 g
courgettes diced (1 cm)
300 g
cherry tomatoes halved
300 g
smoked salmon (optionnel) thinly sliced, for serving
100 g

Niveau

facile

Infos nut. par 1 slice

Sodium 273 mg

Protides 9.1 g

Calories 1552 kJ / 371 kcal

Lipides 16.5 g

Fibre 8.3 g

Graisses saturées 6.2 g

Glucides 53.2 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Free From 76 Recettes
Royaume-Uni et Irlande

Tu pourrais aussi aimer...

Aubergine, Chickpea and Chicken Curry

30min

Greek Broccoli with Rocket Salad Pesto and Roasted Lemon

30min

Salmon with Grapefruit Quinoa

50min

Steamed Poussins and Fruity Quinoa

1h 30min

Christmas Quesadillas

55min

Apple Mille-feuille with Lamb's Lettuce and Nuts

15min

Salmon Filo Spiral

1h 10min

Trapanese Couscous with Fish, Tomatoes and Almonds - Couscous alla trapanese con pesce, pomodori e mandorle

1h

Haddock Crumble with Tomatoes and Peppers

45min

Salmon and Courgette en Croute

1h

Moroccan Chicken and Couscous

45min

Orange Salmon with Broccoli Couscous

25min