Appareils & accessoires
Paneer Tikka Pizza
Prép. 40min
Total 2h
4 portions
Ingrédients
Dough
-
water220 g
-
sugar1 tsp
-
20 g fresh yeast, crumbleddried instant yeast2 tsp
-
olive oil plus extra for greasing20 g
-
strong white bread flour plus extra for dusting400 g
-
salt1 tsp
Paneer Topping
-
paneer diced (1-2 cm)250 g
-
mixed peppers diced (1-2 cm)200 g
-
onions diced (1-2 cm)200 g
-
garlic cloves2
-
plain yoghurt150 g
-
ground coriander1 ½ tsp
-
chilli powder1 ½ tsp
-
ground turmeric1 tsp
-
garam masala1 ½ tsp
-
freshly squeezed lemon juice2 tsp
-
salt1 tsp
Tomato Sauce
-
garlic cloves3
-
fresh basil leaves15 g
-
dried oregano2 tsp
-
tomatoes deseeded, cut in pieces370 g
-
olive oil20 g
-
sugar1 tsp
-
salt¾ tsp
-
ground black pepper½ tsp
Finalisation
-
mozzarella cut in pieces200 g
-
dried chilli flakes (optionnel) for garnishing
Niveau
facile
Infos nut. par 1 portion
Sodium
2202.9 mg
Protides
35 g
Calories
3214.2 kJ /
768.2 kcal
Lipides
27.9 g
Fibre
7.4 g
Graisses saturées
10.2 g
Glucides
95.3 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Flexitarian Fusion
8 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Tu pourrais aussi aimer...
Palak Paneer
45min
Sweet and Sour Tofu with Un-fried Rice
2h 5min
Cashew Nuts and Vegetables in Peanut Butter Sauce with Rice
45min
Vietnamese-style Vegetable Stew with Rice
40min
Crispy Korean Tofu
1h 20min
Moroccan Chickpea and Halloumi Pie
1h 5min
Moroccan Quorn with Bulgar Wheat
40min
Paneer Makhani
1h
Nadan Mutta (Egg Curry)
50min
Pudla with Spinach and Paneer
1h
Chilli paneer
30min
Chilli and Peanut Noodles with Tofu and Chilli Garlic Oil
30min