Appareils & accessoires
Steamed Hake and Sliced Vegetable Parcels
Prép. 30min
Total 1h
4 portions
Ingrédients
-
plum tomato whole (approx. 1 small tomato)90 g
-
red onion halved vertically (approx. ½ small onion)60 g
-
new potatoes unpeeled300 g
-
courgette unpeeled, ends removed120 - 150 g
-
olive oil60 g
-
fine sea salt2 tsp
-
ground black pepper2 tsp
-
garlic cloves3
-
fresh coriander leaves10 g
-
limes finely grated zest and juice3
-
hake fillets (approx. 100-125 g each)4
-
water500 g
Niveau
facile
Infos nut. par 1 portion
Sodium
872 mg
Protides
45 g
Calories
1927 kJ /
461 kcal
Lipides
17 g
Fibre
5.6 g
Graisses saturées
2 g
Glucides
33 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Thermomix® Cutter
27 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Tu pourrais aussi aimer...
Salmon Scotch Eggs with Honey Mustard Dipping Sauce
1h
Thai Cucumber Salad (TM5)
15min
Thai Salmon Parcels with Jasmine Rice
45min
Fillet of Beef with Porcini Parmesan Stuffing and Red Wine Gravy
1h 20min
Smoked Salmon, Avocado and King Prawn Salad
20min
Christmas Eve Lasagne - Lasagne della vigilia di Natale
1h 45min
Houmous Salad Dressing
5min
Squash and Broccoli Salad
35min
Seafood Korma
40min
Mini Crab Cakes with Coriander Paste
1h
Coriander Chutney
5min
Spinach and Parmesan Stuffed Mushrooms
40min