Appareils & accessoires
Steamed Hake and Sliced Vegetable Parcels
Prép. 30min
Total 1h
4 portions
Ingrédients
-
plum tomato whole (approx. 1 small tomato)90 g
-
red onion halved vertically (approx. ½ small onion)60 g
-
new potatoes unpeeled300 g
-
courgette unpeeled, ends removed120 - 150 g
-
olive oil60 g
-
fine sea salt2 tsp
-
ground black pepper2 tsp
-
garlic cloves3
-
fresh coriander leaves10 g
-
limes finely grated zest and juice3
-
hake fillets (approx. 100-125 g each)4
-
water500 g
Niveau
facile
Infos nut. par 1 portion
Sodium
872 mg
Protides
45 g
Calories
1927 kJ /
461 kcal
Lipides
17 g
Fibre
5.6 g
Graisses saturées
2 g
Glucides
33 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Thermomix® Cutter
27 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Tu pourrais aussi aimer...
Mediterranean Salad
25min
Mint Courgettes
30min
Fontina and Walnut Risotto - Risotto con Fontina e noci
25min
Chopped Vegetable Salad
10min
Carrot and Roasted Red Pepper Purée
25min
Salmon with Broccoli, Couscous and Honey Mustard Sauce
1h
Balsamic Salmon and Courgette Noodles
25min
Steamed Plaice with Tomato Sauce
30min
Steamed Salmon Parcels
55min
Salmon Fillets with Salsa Verde
30min
Spring Vegetable Soup
35min
Salmon and Couscous Parcels with Sun-dried Tomatoes
35min