Spiced meatball soup (Bakso)

Spiced meatball soup (Bakso)

3.9 8 évaluation

Prép. 15min

Total 2h 25min

4 portions

Ingrédients

Meatballs

extra virgin olive oil
30 g
small eschalots cut in halves
4
garlic cloves
4
spring onions/green onions cut into thirds
2
beef mince
500 g
sea salt
½ tsp
ground white pepper
¼ tsp
ground coriander
3 tsp
ground cumin
1 tsp
cornflour
2 tsp

Broth

beef brisket or chuck, trimmed and cut into pieces (3 cm)
600 g
garlic cloves bruised and peeled
16
small eschalots
8
Beef stock paste
3 tsp
Chicken stock paste
2 tsp
water
1200 g
flat rice stick noodles
240 g
pak choy cut into pieces
2 bunches
spring onions/green onions thinly sliced
2
long red chilli cut into slices
1
fried shallots
1 - 2 tbsp
rice wine vinegar to serve
kecap manis to serve
prawn crackers to serve

Niveau

facile

Infos nut. par 1 portion

Sodium 658.6 mg

Protides 60.4 g

Calories 5178.4 kJ / 1237.7 kcal

Lipides 67.6 g

Fibre 9.1 g

Graisses saturées 24.5 g

Glucides 95.7 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Chef favourites (part 2) 8 Recettes
Australie et Nouvelle-Zélande

Thermomix® Everyday Winter 2024 72 Recettes
Australie et Nouvelle-Zélande

Tu pourrais aussi aimer...

Ayam Masak Kicap

40min

Nasi Goreng Kampung

40min

Hainanese Chicken Rice

4h 5min

KL Hokkien Noodles

35min

Madurese chicken satay

1h 30min

Sambal Balado (Indonesian Spicy Sauce)

25min

Daging Kicap Meletup (Spicy Soy Beef)

45min

Beef Rendang

1h 35min

Curry Mee

30min

Mee Goreng Mamak

20min

Ayam Paprik

30min

Kimchi Tofu Soup

35min