Sautéed Vegetables with Broccoli Sauce

Sautéed Vegetables with Broccoli Sauce

3.0 1 évaluation

Prép. 20min

Total 30min

2 portions

Ingrédients

Vegetables

carrots cut in
wedges that fit in feeder
400 g
courgette unpeeled, cut in
wedges that fit in feeder
325 g
apple unpeeled, cored, cut in
wedges that fit in feeder
75 g

Broccoli Sauce

Parmesan cheese cut in pieces (2 cm)
40 g
walnut, shelled
60 g
leek
40 g
olive oil
35 g
broccoli florets cut in pieces
200 g
fine sea salt
1 tsp
ground black pepper
½ tsp
white wine
40 g
liquid vegetable stock
90 g
garlic cloves unpeeled
2
fine sea salt (optionnel)
1 - 2 pinches
ground nutmeg
½ tsp
double cream
75 g

Niveau

facile

Infos nut. par 2 portions

Sodium 3521.7 mg

Protides 39.6 g

Calories 6359.9 kJ / 1520.1 kcal

Lipides 115.2 g

Fibre 26.9 g

Graisses saturées 32.9 g

Glucides 94 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Slicing and Grating 44 Recettes
Royaume-Uni et Irlande

Tu pourrais aussi aimer...

Tagliatelle with Pea Pesto and Poached Eggs

30min

Spiralized Butternut Squash with Italian Sausage, Gorgonzola and Walnuts

25min

Radish, Carrot and Coriander Salad

15min

Cucumber Salad with Dill and Sour Cream Dressing (TM5)

10min

Sautéed Prawns

15min

Spaghetti Vongole

40min

Sous-vide Scallops in Lemon Butter Sauce

1h 10min

Prawns with Tomato, Saffron and Anchovy Sauce

35min

Poached Egg Pots with Smoked Salmon and Avocado Salsa

30min

Varoma-cooked vegetable ragout with omelette

30min

Apple Pâtes de Fruits

6h 15min

Baked Spinach and Feta Mushrooms

35min