Appareils & accessoires
Aubergine and Almond Dip
Prép. 5min
Total 20min
450 g
Ingrédients
-
blanched almonds40 g
-
garlic cloves4
-
aubergines cut in pieces200 g
-
ground cumin plus extra for garnishing1 tsp
-
water100 g
-
fine sea salt or to taste1 tsp
-
lemon juice25 g
-
plain yoghurt70 g
-
ground black pepper or to taste2 pinches
Niveau
facile
Infos nut. par 100 g
Protides
3.5 g
Calories
325 kJ /
78 kcal
Lipides
5.5 g
Glucides
3.7 g
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Dips and Spreads
10 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
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