Courgetti with Bolognese Sauce

Name: Courgetti with Bolognese Sauce
Prep time: 15 min
Cook time: 40 min
Total time: 40 min
Yield: 4 portions
Ingredients: 1000 g courgette; 100 g Parmesan cheese; 1 garlic clove; 100 g celery; 100 g carrot; 120 g onion; 100 g pancetta; 400 g mixed mince; 50 g olive oil; 400 g tomatoes; 100 g tomato purée; 1 dried bay leaf; 1 tsp fine sea salt; ½ tsp ground black pepper; 2 Tbsp cornflour; 4 sprigs fresh basil leaves

Prép. 15min

Total 40min

4 portions

Ingrédients

courgette ends trimmed. If large, trimmed in a circular shape to fit in the feeder
1000 g
Parmesan cheese
100 g
garlic clove
1
celery cut in pieces (4 cm)
100 g
carrot cut in pieces (4 cm)
100 g
onion quartered
120 g
pancetta
100 g
mixed mince (e.g. pork and beef)
400 g
olive oil
50 g
tomatoes quartered
400 g
tomato purée
100 g
dried bay leaf
1
fine sea salt plus extra, to taste
1 tsp
ground black pepper plus extra, to taste
½ tsp
cornflour dissolved in 4 tbsp water
2 Tbsp
fresh basil leaves finely sliced
4 sprigs