Appareils & accessoires
Soft Carrot Tortilla Chips with Guacamole
Prép. 25min
Total 1h
4 portions
Ingrédients
-
carrots peeled250 g
-
gram flour40 g
-
medium egg1
-
fine sea salt1 tsp
-
garlic clove1
-
fresh red chilli seeds removed, cut in pieces, plus extra thinly sliced for serving1
-
avocados ripe (approx. 275 g), cut in pieces1 - 2
-
lemon juice½ Tbsp
-
ground black pepper1 pinch
-
tomato halved, deseeded, diced (5 mm)50 g
-
fresh coriander roughly chopped½ bunch
Niveau
facile
Infos nut. par 1 portion
Sodium
660.3 mg
Protides
7.2 g
Calories
957.9 kJ /
228.9 kcal
Lipides
14.2 g
Fibre
10.3 g
Graisses saturées
2.2 g
Glucides
22.9 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsTu pourrais aussi aimer...
Persian Flatbread with Herb and Walnut Dip
2h 35min
Polenta Muffins with Prawns and Mayo
1h 25min
Napoli Potato Cake
1h 30min
Dark Chocolate, Clementine and Hazelnut Torte
1h 15min
Gluten-free Mushroom Christmas Stuffing
1h 20min
Roasted Tomato Tart
2h
Salmon Dill Muffins
45min
Tabbouleh-stuffed Peppers
50min
Strawberry and Pistachio Semifreddo - Semifreddo alla fragola e pistacchio
18h
Honey and Blood Orange Cake
2h
Ginger Sparkler
40min
Turmeric and Onion Bread
2h 45min