Appareils & accessoires
Croquembouche with Orange Custard and Dark Chocolate
Prép. 30min
Total 10h
16 portion
Ingrédients
Choux Pastry
-
water300 g
-
unsalted butter diced160 g
-
fine sea salt½ tsp
-
caster sugar20 g
-
plain flour240 g
-
medium eggs approx. 6 eggs350 g
Orange Custard
-
caster sugar140 g
-
oranges thin peelings of skin only2
-
milk1000 g
-
cornflour100 g
-
medium eggs4
-
egg yolks from medium eggs4
-
natural vanilla extract2 tsp
Dark Chocolate
-
dark chocolate small pieces or callets500 g
Assembly
-
icing sugar50 g
Niveau
difficile
Infos nut. par 1 portion
Sodium
163 mg
Protides
11.5 g
Calories
2041.2 kJ /
487.9 kcal
Lipides
28 g
Fibre
4.3 g
Graisses saturées
15.5 g
Glucides
47.5 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsTu pourrais aussi aimer...
Festive Camembert Wreath
1h 50min
Spiralized Apple Fritters
35min
Sticky Apple Pork Ribs
2h 30min
Pain aux Cereales
12h 15min
Palmiers Two Ways
1h 40min
Individual Eton Mess Cheesecakes
3h 15min
Milk Chocolate Panna Cotta with Mango and Banana Marmalade
2h 15min
Chicken Nuggets and Chips
1h 15min
Crispy sticky sesame chicken
45min
Allergen Free Chocolate Dipped Fruit
45min
Vanilla Syrup
40min
Chocolate Guinness® Cake
2h 5min