Gluten-free, Vegan Lentil Wraps

3.0 4 évaluations

Prép. 40min

Total 3h 40min

8 pieces

Ingrédients

dried red lentils
200 g
water
500 g
cornflour
15 g
sweet paprika
1 Tbsp
ground caraway
1 Tbsp
¾ tsp caraway seeds
fine sea salt
1 tsp
olive oil for greasing

Niveau

facile

Infos nut. par 1 piece

Sodium 295.8 mg

Protides 6.6 g

Calories 418.4 kJ / 100 kcal

Lipides 0.6 g

Fibre 3.4 g

Graisses saturées 0.1 g

Glucides 18.2 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

We Celebrate Our Uniqueness 28 Recettes
Royaume-Uni et Irlande

Tu pourrais aussi aimer...

Cyndi's Gluten-Free Bread

Cyndi's Gluten-Free Bread

1h 40min

Vegan Apple and Nut Crumble with Rum Raisins

Vegan Apple and Nut Crumble with Rum Raisins

Pas d’évaluation

Sourdough Baguettes

Sourdough Baguettes

15h

Vegan Orange and Coconut Cake

Vegan Orange and Coconut Cake

2h 40min

Soya Yoghurt

Soya Yoghurt

12h 10min

Gluten Free Shortcrust Pastry

Gluten Free Shortcrust Pastry

35min

Vegan bolognese

Vegan bolognese

50min

Sweet Potato Pizza

Sweet Potato Pizza

1h 5min

Gluten-free Artisan Bread

Gluten-free Artisan Bread

2h 30min

Red Velvet Number Cake

Red Velvet Number Cake

2h 30min

Leftover Vegetable Houmous

Leftover Vegetable Houmous

10min

Lasagne Bolognese with Fresh Spinach Pasta

Lasagne Bolognese with Fresh Spinach Pasta

3h