Skip to main content Recherche

Cod with Citrus Butter
3.6 30 évaluation
Prép. 25min
Total 50min
4 portions
Créer un compte gratuitement

Ingrédients

  • lemon
    1
  • orange
    1
  • anise seeds
    1 tsp
    1 tsp fennel seeds
  • salt to taste
    ½ tsp
  • ground black pepper to taste
    ½ tsp
  • water
    25 oz
  • potatoes cut into pieces
    14 oz
  • cod fillets (4-7 oz each, max of 28 oz)
    4
  • unsalted butter plus extra to grease
    3 oz
  • zucchini sliced (¼ in.)
    14 oz
  • fresh parsley leaves only, chopped
    3 sprigs

Niveau

facile

Infos nut. par 1 portion

Sodium 439.6 mg
Protides 45.1 g
Calories 1915 kJ / 457.7 kcal
Lipides 19.4 g
Fibre 4.6 g
Graisses saturées 11.3 g
Glucides 26.2 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

The basic cookbook 177 Recettes
Canada
The Basic Cookbook 176 Recettes
États-Unis

Tu pourrais aussi aimer...

Pork Tenderloin with Mustard Sauce

4.1(39)

30min

Steamed Carrot and Zucchini Tagliatelle

3.7(3)

35min

Ratatouille

4.3(46)

40min

Stuffed Vegetables

2.9(8)

1h 20min

Meatballs with Tomato Sauce

4.4(172)

45min

Chicken and Quinoa with Peach Salsa

4.4(11)

40min

Mushroom Risotto

3.6(227)

30min

Salmon Fillets with Orange Glaze, Buckwheat Risotto and Steamed Asparagus

3.8(16)

40min

Lemon Caper Salmon with Ribbon Squash

4.6(48)

35min

Chicken with Creamy Vegetable Sauce

4.3(81)

50min

Steamed Mahi Mahi and Mixed Vegetable Parcels

4.3(25)

1h 15min

Halibut and Potatoes with Tomato Sauce

4.4(25)

50min