Appareils & accessoires
Gluten Free Spiralized Vegetable Chicken Sandwich
Prép. 30min
Total 1h
4 portions
Ingrédients
-
sweet potatoes peeled, cut in pieces that fit through feeder tube600 - 700 g
-
eggs2
-
salt plus 2 pinches for egg½ tsp
-
ground black pepper4 pinches
-
cooking oil to pan-fry
-
garlic clove1
-
sun-dried tomatoes in oil drained80 g
-
coriander leaves2 sprigs
-
skinless chicken breasts cut in small pieces400 g
-
salt½ tsp
-
guacamole homemade or store bought8 tbsp
-
mixed vegetables (e.g. lettuce, alfalfa sprouts)50 g
-
cheddar cheese4 slices
Niveau
moyen
Infos nut. par 1 portion
Sodium
1045.3 mg
Protides
38.3 g
Calories
2251.9 kJ /
538.2 kcal
Lipides
22.7 g
Fibre
9.2 g
Graisses saturées
8.7 g
Glucides
47.5 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Spiralize Your Life
25 Recettes
International
International
Tu pourrais aussi aimer...
Sweet Potato and Spinach Curry with Cauliflower Rice
40p
Tempeh Bolognaise
30p
Black bean tomato soup with coriander lime cream
45p
Pasta with tomato, bacon and mushroom
35p
Tomato pasta with vegetables and feta
30p
Spicy cauliflower soup
20p
Steamed Eggplant and Ricotta Lasagna
1óra 25p
Tomato and Vegetable Quiche
1óra 45p
Bean Burgers with Pistou and Slaw
1óra 30p
Chickpea Ratatouille
1óra
Aglio olio e peperoncino
35p
Lemon Pasta
35p