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Vegan Roasted Pepper and Cashew Toasts
5.0 4 évaluations
Prép. 10min
Total 30min
10 pieces
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Ingrédients

  • cashew nut, raw
    85 g
    85 g almond, blanched
  • garlic clove
    ½
  • red pepper, roasted, preserved
    100 g
  • olive oil
    30 g
  • sun-dried tomato, in oil drained
    115 g
  • paprika, sweet
    2 tbsp
  • salt
    1 tsp
  • bread toasted (see Tip)
    10 - 12 slices

Niveau

facile

Infos nut. par 1 piece

Sodium 425.7 mg
Protides 6.9 g
Calories 818.1 kJ / 195.5 kcal
Lipides 8.3 g
Fibre 3.7 g
Graisses saturées 1.4 g
Glucides 25.9 g

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Également présenté dans

We celebrate our UNIQUENESS 21 Recettes
Canada
Your Cookidoo® 2025 - Green Alchemist 10 Recettes
Canada

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