Thai Beef and Sweet Potato Mash

2.5 6 évaluations

Prép. 20min

Total 45min

6 portions

Ingrédients

yellow onions quartered
5 oz
fresh ginger peeled, thinly sliced
½ oz
unsalted butter divided
2 ½ oz
sweet potatoes peeled, cubed
20 oz
Yukon gold potatoes peeled, cubed
10 oz
water
16 oz
limes
1 ½
olive oil
3 tbsp
honey
1 ½ tbsp
soy sauce
1 ½ tbsp
sugar snap peas
18 oz
18 oz edamame, in pods
thin sliced beef
21 - 26 oz
21 - 26 oz shaved beef steak
salt to season, to taste
fresh ground pepper to season, to taste
fresh cilantro, chopped to garnish
fresh red chili peppers (optionnel) sliced, to garnish

Niveau

facile

Infos nut. par 1 portion

Sodium 371.9 mg

Protides 29.7 g

Calories 1993.8 kJ / 476.5 kcal

Lipides 22 g

Fibre 7.1 g

Graisses saturées 9.2 g

Glucides 42.8 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Steaming - Layers of Flavors 11 Recettes
États-Unis

Tu pourrais aussi aimer...

Moroccan Chicken Bowl

45min

Slow Cooked White Chicken Chili

2h 10min

Roasted Potato Salad

1h

Huli Huli Chicken Skewers

50min

Chicken Tetrazzini

40min

Bow-Tie Antipasto Pasta Salad

50min

Beef Chili with Lemon Feta

30min

Muffin Pan Lasagnas

1h

Southwestern Shepherd's Pie

2h 5min

Chinese Chicken Salad

1h 30min

Chicken and Mushroom Rice

30min

Lamb Meatballs with Couscous and Mint Yogurt

45min