Dispositivi & Accessori
Red bean chicken and sweet potato stew
Prep. 10min
Totale 45min
4 portions
Ingredienti
-
fresh coriander leaves5 g
-
garlic cloves2
-
olive oil30 g
-
green peppers cut in pieces200 g
-
onions cut in pieces150 g
-
peanuts, dry-roasted, unsalted100 g
-
canned chopped tomatoes400 g
-
sweet potatoes cut in cubes (3 cm)400 g
-
1 cube chicken stock cube (for 0.5 l), crumbledchicken stock paste, homemade1 heaped tsp
-
water150 g
-
chicken breast fillets, skinless cut in cubes (4 cm)650 g
-
kidney beans, canned drained240 g
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
55 g
Calorie
2633 kJ /
628 kcal
Grassi
23 g
Fibre
13.3 g
Carboidrati
42 g
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