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Pear, Chocolate and Hazelnut Cake
TM6 TM5 TM31

Pear, Chocolate and Hazelnut Cake
4.3 (45 valutazioni )
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Ingredienti

  • 1000 g pears, ripe, peeled, quartered, cored (approx. 6 pears)
  • 3 Tbsp lemon juice
  • 200 g hazelnuts, with skin
  • 200 g dark chocolate, small pieces or callets
  • 250 g unsalted butter, diced
  • 250 g caster sugar
  • 4 large eggs
  • 1 pinch fine sea salt
  • 1 vanilla pod, seeds only
  • 50 g milk
  • 180 g self-raising flour
  • 20 g cocoa powder
  • 1 tsp baking powder
  • icing sugar, for dusting
Valori nutritivi
per 1 piece
Calorie
1737 kJ / 415 kcal
Proteine
7 g
Carboidrati
38 g
Grassi
27 g
Fibre
4.1 g

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