Dispositivi & Accessori
Petit Gateaux of Nuts and Chocolate
Prep. 5min
Totale 25min
2 portions
Ingredienti
-
hazelnuts toasted, plus extra ground for sprinkling20 g
-
blanched almonds toasted20 g
-
unsalted butter plus extra for greasing20 g
-
plain flour30 g
-
brown sugar15 g
-
milk45 g
-
medium egg1
-
orange zest and 10 g juice½
-
chocolate (2 squares from a bar)20 g
-
crème fraîche for serving
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
11 g
Calorie
1727.5 kJ /
413 kcal
Grassi
27 g
Carboidrati
31 g
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Regno Unito e Irlanda
Regno Unito e Irlanda
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