Millet-stuffed Cabbage Rolls with Mushroom Sauce

Millet-stuffed Cabbage Rolls with Mushroom Sauce

4.4 30 valutazioni

Prep. 40min

Totale 1h 40min

6 portions

Ingredienti

Millet-stuffed Cabbage Rolls

millet grains
250 g
250 g bulgur wheat
water
1200 g
savoy cabbage leaves (6 large leaves or 12 small leaves)
6 - 12
onions quartered
180 g
garlic cloves
2
fresh mushrooms (e.g. button, wild, shiitake)
200 g
unsalted butter diced
20 g
fine sea salt to taste
1 - 1 ½ tsp
ground black pepper to taste
½ - ¾ tsp

Sauce

unsalted butter diced
30 g
double cream
80 g
fine sea salt to taste
½ - ¾ tsp
ground black pepper to taste
¼ - ½ tsp

Difficoltà

media

Valori nutritivi per 1 portion

Proteine 6 g

Calorie 1185 kJ / 283 kcal

Grassi 12 g

Fibre 5 g

Carboidrati 34 g

Ti piace quello che vedi?

Questa ricetta e più di 100 000 altre ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri il mondo di Cookidoo®. Senza alcun vincolo.

Registrati gratis Ulteriori informazioni

Presente anche in

Great Taste On Every Level 72 ricette
Regno Unito e Irlanda

Potrebbe anche interessarti...

Pasta with Prawns, Courgettes and Lemon

30min

Pollock with Potatoes, Savoy Cabbage and Citrus Sauce

1h

Mint Courgettes

30min

Bolivian Rice Pilaf

45min

Thai-style Prawn Broth, Spiced Apples

1h 15min

Bread and Tomato Soup, Rolled Spinach Omelette and Steamed Ratatouille Vegetables

1h 5min

Courgettes with Corn

25min

Cod with Olive and Bread Topping, Potatoes and Tenderstem Broccoli

40min

Bulgur Salad with Rocket, Peach and Avocado

35min

Stuffed Vegetables

1h 5min

Quinoa Broth

35min

Seafood Stew with Coconut Milk

35min