Shrimp Cakes

Name: Shrimp Cakes
Prep time: 10 min
Cook time: 30 min
Total time: 30 min
Yield: 12 pieces
Ingredients: 18 oz large raw shrimp, peeled; 2 green onions; 2 garlic cloves; 12 sprigs cilantro; 1 tbsp tapioca flour; 1 tbsp vegetable oil; 1 tbsp fish sauce; 1 tsp sugar; ¼ tsp salt; &frac18; tsp ground white pepper; vegetable oil

4.5 (12 valutazioni )

Registrati gratis

Difficoltà facile

Tempo di preparazione 10min

Tempo totale 30min

Porzioni 12 pieces

Ingredienti

18 oz large raw shrimp, peeled and deveined
o 18 oz large raw prawns, peeled and deveined
2 oz pork belly, cut into pieces (opzionale)
2 green onions, cut into pieces
2 garlic cloves
12 sprigs cilantro, leaves and tender stems
½ oz ginger, peeled (opzionale)
1 tbsp tapioca flour
1 tbsp vegetable oil
1 tbsp fish sauce
1 tsp sugar
¼ tsp salt
⅛ tsp ground white pepper
vegetable oil, to fry

Valori nutritivi: per 1 piece
Calorie: 217.3 kJ / 51.9 kcal
Proteine: 6.2 g
Carboidrati: 2.8 g
Grassi: 2 g
Grassi saturi: 0.3 g
Fibre: 1 g
Sodio: 408.2 mg