Ma Lai Koh (Steamed Caramel Cake)

Ma Lai Koh (Steamed Caramel Cake)

4.2 5 valutazioni

Prep. 5min

Totale 1h 15min

15 pieces

Ingredienti

self-raising flour
150 g
baking soda
¾ tsp
caster sugar
200 g
water
1600 g
coconut milk warm (see tips)
150 g
pandan leaves tied into knots
3
salt
⅛ tsp
eggs A-sized (65 g each)
3

Difficoltà

facile

Valori nutritivi per 1 piece

Sodio 224 mg

Proteine 2 g

Calorie 515 kJ / 123 kcal

Grassi 3 g

Fibre 0 g

Grassi saturi 2 g

Carboidrati 21 g

Ti piace quello che vedi?

Questa ricetta e più di 100 000 altre ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri il mondo di Cookidoo®. Senza alcun vincolo.

Registrati gratis Ulteriori informazioni

Presente anche in

Asian Sweet Treats with Sugar Stages 12 ricette
Internazionale

Potrebbe anche interessarti...

Red Date Longan Peach Gum Dessert

Red Date Longan Peach Gum Dessert

1h 5min

Shallot Oil

Shallot Oil

25min

Nian Gao (Sweet Sticky Rice Cake)

Nian Gao (Sweet Sticky Rice Cake)

2h 25min

Salted Fish Pork Belly

Salted Fish Pork Belly

30min

Pandan chiffon cake

Pandan chiffon cake

5h 15min

Mantou buns

Mantou buns

1h 30min

He tao zhi ma hu (sweet walnut sesame soup)

He tao zhi ma hu (sweet walnut sesame soup)

35min

Salted Chicken

Salted Chicken

5h 10min

Luo bo gao (radish cakes)

Luo bo gao (radish cakes)

25h 20min

Golden Pillow (Big Bun With Nyonya Curry Chicken Filling)

Golden Pillow (Big Bun With Nyonya Curry Chicken Filling)

2h 45min

Homemade Fish Ball Soup

Homemade Fish Ball Soup

2h

Teochew Yam Paste with Gingko (Onee)

Teochew Yam Paste with Gingko (Onee)

20min