Vegetarian Japchae

Vegetarian Japchae

3.6 30 valutazioni

Prep. 20min

Totale 45min

4 portions

Ingredienti

firm tofu
14 oz
cornstarch
2 - 3 tbsp
water
40 oz
cellophane noodles
7 oz
yellow onions thinly sliced half moons
4 oz
garlic cloves thinly sliced
3
sesame oil divided
3 - 4 tbsp
carrots julienned
3 oz
fresh shiitake mushrooms stems discarded, thinly sliced
3 oz
baby spinach
1 oz
bell peppers julienned
4 oz
zucchini julienned
5 oz
soy sauce
2 oz
sugar
1 oz
toasted sesame seeds
1 tbsp
green onions julienned, to garnish

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 835.9 mg

Proteine 19.7 g

Calorie 2143.6 kJ / 512.4 kcal

Grassi 20.6 g

Fibre 5.7 g

Grassi saturi 3 g

Carboidrati 67.2 g

Ti piace quello che vedi?

Questa ricetta e più di 100 000 altre ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri il mondo di Cookidoo®. Senza alcun vincolo.

Registrati gratis Ulteriori informazioni

Presente anche in

Taste of East Asia 11 ricette
Stati Uniti

Potrebbe anche interessarti...

Spicy Udon Noodles with Tempeh (Matthew Kenney)

Spicy Udon Noodles with Tempeh (Matthew Kenney)

5h 40min

Tofu Ramen Bowl

Tofu Ramen Bowl

55min

Gochujang Ramen Noodles

Gochujang Ramen Noodles

30min

Salmon Miso Soup

Salmon Miso Soup

30min

Vegan Mushroom Bowls

Vegan Mushroom Bowls

1h 20min

Kung Pao Cauliflower with Pickled Carrot and Sesame Salad

Kung Pao Cauliflower with Pickled Carrot and Sesame Salad

45min

Marinaded Tofu with a Tomato and Aubergine Sauce

Marinaded Tofu with a Tomato and Aubergine Sauce

50min

Chili and Peanut Noodles with Tofu and Chili Garlic Oil

Chili and Peanut Noodles with Tofu and Chili Garlic Oil

30min

Grilled tofu steaks with Asian mushrooms

Grilled tofu steaks with Asian mushrooms

2h 30min

Kaiyang Cabbage (Savory Stir-Fried Cabbage)

Kaiyang Cabbage (Savory Stir-Fried Cabbage)

35min

Tofu Balls

Tofu Balls

35min

Mapo tofu

Mapo tofu

15min