Dispositivi & accessori
Biltmore Chicken Posole
Prep. 30min
Totale 1h 30min
6 portions
Ingredienti
Chicken
-
yellow onions cut into pieces4 oz
-
extra virgin olive oil½ oz
-
garlic clove1
-
chicken thighs, boneless and skinless halved, lengthwise24 oz
-
salt1 tsp
-
dried Mexican oregano1 tsp
-
paprika1 tsp
-
ground cayenne pepper (opzionale)¼ tsp
Broth
-
salt½ tsp
-
dried 'chile de árbol' chilies stems and seeds removed2
-
dried ancho chilies stems and seeds removed2
-
dried guajillo chilies stems and seeds removed3
-
yellow onions cut into pieces4 oz
-
garlic cloves2
-
chicken stock32 oz
-
canned hominy drained and rinsed25 oz
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
1705 mg
Proteine
25 g
Calorie
1372 kJ /
328 kcal
Grassi
12 g
Fibre
8 g
Grassi saturi
3 g
Carboidrati
31 g
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