Dispositivi & accessori
Chorizo, Zucchini and Red Pepper Madeleines
Prep. 15min
Totale 35min
18 pieces
Ingredienti
Filling
-
2 oz andouille sausage, pre-cooked, pre-cooked, diced (¼ in.)chorizo sausage pre-cooked, diced (¼ in.)2 oz
-
water18 oz
-
zucchini diced (¼ in.)2 oz
-
red bell pepper diced (¼ in.)2 oz
Madeleine Batter
-
Parmesan cheese cut into pieces2 ½ oz
-
almonds2 ½ oz
-
large eggs3
-
all-purpose flour2 ½ oz
-
baking powder2 tsp
-
extra virgin olive oil1 oz
-
salt1 pinch
-
unsalted butter to grease
Difficoltà
facile
Valori nutritivi per 1 piece
Sodio
86.9 mg
Proteine
4.3 g
Calorie
404.8 kJ /
96.7 kcal
Grassi
7.1 g
Fibre
0.9 g
Grassi saturi
2 g
Carboidrati
3.7 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Daily & Creative
30 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Gluten Free Date, Apple and Walnut Tea Bread
1 Std.
Goat's cheese flans with yoghurt sauce and leeks
45 Min
Rice Salad with Watermelon and Mozzarella
45 Min
Deviled Eggs with Chow Chow and Cajun Sunshine
10 Std.
Cheesy Cauliflower Tots
35 Min
Slow-cooked Creamy Turkey Stew with Mushrooms
4 Std.
White Fish Salad
35 Min
Salmon Fillets with Orange Glaze, Buckwheat Risotto and Steamed Asparagus
40 Min
Gluten Free Savory Crêpes with Seafood
1 Std. 30 Min
Chocolate Chip Gluten-Free Loaf
1 Std. 10 Min
Paleo Banana Blueberry Loaf
1 Std. 15 Min
Seared Scallops with Sweet Potato Purée
30 Min