Dispositivi & accessori
Cashew Cheese Pasta with Broccoli
Prep. 10min
Totale 40min
4 portions
Ingredienti
-
broccoli florets400 g
-
cashew nuts150 g
-
water1500 g
-
fine sea salt2 ½ tsp
-
dried fusilli pasta300 g
-
nutritional yeast flakes30 g
-
garlic clove (opzionale)1
-
ground black pepper1 tsp
-
½ vegetable stock cube (for 0.5 l), crumbledvegetable stock paste, homemade (see tip)½ heaped tsp
-
oat milk200 g
-
extra virgin olive oil for drizzling2 Tbsp
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
1527.5 mg
Proteine
24.5 g
Calorie
2387.7 kJ /
570.7 kcal
Grassi
18.8 g
Fibre
5.9 g
Grassi saturi
3.4 g
Carboidrati
80 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Caribbean Wraps
50min
Quinoa Salad with Spiced Butternut Squash and Courgettes
50min
Saffron Quinoa with Baked Chicken in Red Pepper and Tomato Sauce
1h
Baby-friendly Butternut and Kidney Bean Quesadillas
45min
Butter Bean, Pea, Avocado and Mint Purée
20min
Baby-friendly Courgette and Goat's Cheese Pearl Barley Risotto
1h 15min
Sweet and Sour Tofu with Un-fried Rice
2h 5min
Black Bean Quesadillas with Guacamole
25min
Avocado Pesto Orecchiette
35min
Vegan Lentil Lasagne
2h 20min
Vegan Mushroom Masala with Chilli and Turmeric
25min
Vegan Chickpea and Mushroom Stew
30min