Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 garlic cloves
- 500 g fresh English spinach, leaves only, well washed
- 25 g unsalted butter
- 50 g pouring (whipping) cream
- ½ tsp salt, plus extra to taste
- ½ tsp ground black pepper, plus extra to taste
- Nutrition
- per 1 portion
- Calories
- 478.5 kJ / 114 kcal
- Protein
- 3.5 g
- Carbohydrates
- 0.6 g
- Fat
- 10.3 g
- Saturated Fat
- 6.3 g
- Fibre
- 3 g
- Sodium
- 295.7 mg
In Collections
Alternative recipes
Chicken liver pâté
2 godz. 20 min
Chicken and port pâté
1j 30 menit
Salmon and fennel risotto
30 min
Grilled cabbage with blue cheese dressing and bacon
20 min
Smoked trout pâté
3h 15min
Zesty avocado with crab
10 min
Parsnip and bean mash
25 min
Cauliflower mash
25 min
Asparagus Stem Soup
55 Min
Warm beetroot dish
50 menit
Broccoli and blue cheese soup
25 min
Broccoli soup with sage oil
30 min