Skip to main content Search
Creamed spinach

Creamed spinach
3.1 30 ratings
Prep. 15 min
Total 15 min
4 portions
Sign up for free

Ingredients

  • garlic cloves
    2
  • frozen spinach leaves thawed and drained
    500 g
  • unsalted butter
    25 g
  • pouring (whipping) cream
    50 g
  • salt plus extra to taste
    ½ tsp
  • ground black pepper plus extra to taste
    ½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 295.7 mg
Protein 3.5 g
Calories 478.5 kJ / 114 kcal
Fat 10.3 g
Fibre 3 g
Saturated Fat 6.3 g
Carbohydrates 0.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Eat Well 102 Recipes
Australia and New Zealand

You might also like...

Rainbow cabbage rolls with mushroom sauce

4.4(14)

2 h 40 min

Beetroot gazpacho with horseradish créme

3.4(10)

1 h 40 min

Coulibiac salmon pie

4.3(13)

2 h 40 min

Double-baked cheese soufflés with asparagus sauce

4.6(11)

2 h

Sautéed mushrooms and zucchini with prosciutto

4.1(21)

25 min

Steamed beetroot with creamy walnut sauce

4.2(10)

1 h

Warm cabbage dish

4.3(81)

15 min

Brussels sprouts with lime crumb

4.1(15)

20 min

Mussels in coconut milk

4.0(11)

25 min

Zucchini, Brie and basil soup

4.3(50)

35 min

Whole cauliflower with pea purée

4.7(38)

40 min

Potato and porcini mushroom soup

4.2(34)

30 min