Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g rote Spitzpaprika, in Stücken
- 150 g Zwiebeln, geviertelt
- 500 g Wasser
- 500 g Erdäpfel, festkochend
- 6 Eier
- ½ Bund Petersilie, Blättchen abgezupft
- 1 ½ TL Salz
- ½ TL Pfeffer, frisch gemahlen
- 2 - 3 Prisen Muskat, gemahlen
- 2 EL Olivenöl
- 2 EL Butterschmalz
- Nutrition
- per 1 Portion
- Calories
- 1367 kJ / 326 kcal
- Protein
- 14 g
- Carbohydrates
- 23 g
- Fat
- 20 g
- Fibre
- 5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bunte Ofen-Tortilla
1h 10min
Tomatentarte à la Provence
55min
Gewürzlinsen mit RUPP Enzian
40 Min
Vegetarische Bohnen-Bolognese
30min
Minestrone mit Kichererbsen
45min
Tarte mit Spinat und Feta
50min
Polentaschnitten mit Gemüse
45min
Kürbis-Rosmarin-Quiche
1h
Linsen-Moussaka
2h 20min
Paprika-Oliven-Tortilla
1h 20min
Belugalinsen-Lasagne
3 Std. 35 Min
Spanakopita (Griechischer Spinatstrudel)
1h 30min