Skip to main content Search
Aubergine and Potato Croquettes with Garlic Mayo

Aubergine and Potato Croquettes with Garlic Mayo
3.6 13 rating
Prep. 30 min
Total 2 h
40 pieces
Sign up for free

Ingredients

Garlic Mayo
  • Parmesan cheese cut in pieces (2 cm)
    50 g
  • sunflower oil
    300 g
  • garlic clove
    1
  • medium egg
    1
  • dry sherry
    1 tsp
  • lemon juice
    20 g
  • fine sea salt
    ½ tsp
Aubergine and Potato Croquettes
  • aubergines (approx. 1000 g), halved lengthways
    4
  • olive oil plus extra, for greasing
    1 Tbsp
  • fine sea salt
    4 pinches
  • water
    500 g
  • floury potatoes (e.g. Maris Piper), halved
    280 g
  • feta cheese cut in pieces
    200 g
  • medium egg
    1
  • breadcrumbs (see tip)
    100 g
  • breadcrumbs
    100 g
  • frying oil (e.g. sunflower or vegetable)

Difficulty

medium

Nutrition per 1 piece

Protein 2 g
Calories 462 kJ / 110 kcal
Fat 10 g
Fibre 0.7 g
Carbohydrates 4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Potatoes 9 Recipes
UK and Ireland

You might also like...

Lemon and Roasted Garlic Speltotto

3.7(3)

2 h

Papaya Sorbet

4.9(15)

15 min

Barbecue Sauce

2.3(15)

20 min

Pasta Salad with Trout and Vegetables

4.5(2)

45 min

Stuffed vegetables

3.9(10)

1 h 5 min

Stuffed peppers with rice and tomato sauce

3.9(15)

1 h

Pizza Margherita

4.7(28)

2 h 10 min

Apple Rose Tart

3.3(9)

1 h 40 min

Grain Bread with Cashew Butter

3.4(7)

55 min

Bloody Mary Soup

4.2(5)

25 min

Pesto with Rocket and Chilli

4.6(29)

10 min

Salmon Tartare

4.3(24)

25 min