Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 - 350 g gemischte frische Schwammerl (siehe Tipp)
- 9 - 12 frische Salbeiblätter
- 3 Wacholderbeeren
- 1 - 2 TL Knoblauch, granuliert
- 1 EL Senfkörner, gelb
- 1 TL Kubebenpfeffer, ganz
- 1 Lorbeerblatt, getrocknet
- 1 TL Bohnenkraut, getrocknet
- 1 TL Thymian, getrocknet
- 1 TL Rosmarin, getrocknet
- 2 TL Paprikapulver, edelsüß
- 1 EL Salz, unjodiert
- 200 g Apfelessig (mind. 5 % Säure)
- 100 - 150 g natives Olivenöl extra
- Nutrition
- per 1 Glas
- Calories
- 4678 kJ / 1115 kcal
- Protein
- 15 g
- Carbohydrates
- 18 g
- Fat
- 103 g
- Fibre
- 11 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Zwiebelrelish
1h
Birnen-Rosmarin-Senf
50 Min
Kapern-Ei Aufstrich
25min
Erdbeer-Pfeffer-Chutney mit Ziegenfrischkäsemousse
3h 30min
Käferbohnen-Tafelspitz-Sülzerl
7hod. 10min
Cumberland-Senf-Sauce
1h 15min
Erfrischendes Kohlrabi-Tomaten Chutney
30min
Bärlauchpesto
20min
Vitello tonnato sous-vide
4 Std. 30 Min
Liptauer
15min
Schnittlauchsauce
10min
Sauce Tatare
15min