Skip to main content Search
Mushroom-filled Buns

Mushroom-filled Buns
2.7 3 ratings
Prep. 30 min
Total 1 h 20 min
18 pieces
Sign up for free

Ingredients

Dough
  • icing sugar
    40 g
  • plain flour plus extra for dusting
    500 g
  • olive oil
    50 g
  • water
    240 g
  • fine sea salt
    ½ tsp
Filling
  • celery stalks cut in pieces
    400 g
  • fresh bamboo shoots
    60 g
    fresh beansprouts
  • fresh king oyster mushrooms
    500 g
  • olive oil
    50 g
  • soy sauce
    40 g
  • sugar
    10 g
  • ground allspice
    ½ tsp
  • ground black pepper
    1 tsp
  • cornflour
    20 g
Assembly
  • honey for coating
  • sesame seeds for sprinkling

Difficulty

medium

Nutrition per 1 piece

Protein 5 g
Calories 816 kJ / 195 kcal
Fat 7 g
Carbohydrates 27 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

new style asian 10 Recipes
UK and Ireland

You might also like...

Paprika and Lime Brazil Nut Cream

4.3(7)

4 Std. 5 Min

Aubergine Bhurta

3.3(16)

30 Min

Vegan Gingerbread Trifle with Cherries

5.0(2)

20 Min

Salted Caramel Pecan Parsnip Cake

4.0(27)

3 Std. 20 Min

Baked Oatmeal Niçoise

4.1(10)

40 Min

Quinoa and Sweet Potato Rolls

4.2(5)

1 Std. 30 Min

Tapioca Balls with Lemon and Poppy Seed Sauce

Keine Bewertungen

Baingan Bhurta (Aubergine Bhurta)

3.4(25)

30 Min

Steamed Beef with Ground Rice

1.8(8)

1 Std.

Almond Ice Cream (No Added Sugar)

4.0(7)

10 Std. 45 Min

Miso Soup with Vegetables

4.3(115)

30 Min

Marinaded Tofu with a Tomato and Aubergine Sauce

4.0(118)

50 Min