Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g medium raw prawns, peeled and deveined
- 20 g Japanese soy sauce
- 10 g mirin
- 1500 g water
- 300 g fresh yakisoba noodles (see Tip)
- 2 cm piece fresh ginger
- 15 g sesame oil
- 10 g red chilli oil
- 1 medium onion, cut into wedges
- 1 red capsicum, deseeded and cut into thin strips
- 1 green capsicum, deseeded and cut into thin strips
- 40 g oyster sauce
- ½ tsp garlic powder
- 200 g fresh bean sprouts
- sesame seeds, toasted, to serve
- Nutrition
- per 1 portion
- Calories
- 1505.6 kJ / 358.5 kcal
- Protein
- 31.2 g
- Carbohydrates
- 31 g
- Fat
- 10.8 g
- Saturated Fat
- 1.7 g
- Fibre
- 6.3 g
- Sodium
- 1142.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Kung Pao chicken
1j 30 menit
Pad kra pow
45 Min
Prawn and noodle stir-fry
25 min
Ginger Sesame Oil Chicken Cubes
15min
Chinese pork with vegetables
1j 20 menit
Niu rou mian (beef noodles)
35 Min
Yang zhou chao fan (Chinese “fried" rice)
35 Min
Ginger Pork
25 min
Korean beef bulgogi (TM6)
1j 30 menit
Chicken teriyaki
20 min
Chilli garlic prawns
10 min
Pork and shiitake mushroom rice paper rolls with Holy Trinity sauce
45 Min