Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 320 g Joghurt, 3,5% Fett
- 60 g Zucker
- 5 g frische Hefe
- 500 g Weizenmehl Type 550 und etwas mehr zum Bemehlen
- 80 g Butter, in Stücken, und etwas mehr zum Einfetten
- 1 Prise Salz
- 1250 g Wasser
- 30 g Zitronensaft
- 1 Eigelb
- 2 EL Milch
- Nutrition
- per 1 Stück
- Calories
- 1219 kJ / 291 kcal
- Protein
- 15 g
- Carbohydrates
- 45 g
- Fat
- 9 g
- Saturated Fat
- 6 g
- Fibre
- 0.7 g
- Sodium
- 59 mg
Alternative recipes
Softe Frühstücksbrötchen
1 Std. 45 Min
Buttermilch-Weckchen
1u. 30min
Frühstückshörnchen
1h 20min
Softes Sandwichbrot
3h 30 min
Kräuter-Brot-Schleifen
2 Std. 30 Min
Tiger-Brot
3u.
Ofen-Berliner
6h
Orient-Fladenbrote
1 godz.
Pane alla birra (Bier-Brot)
4 Std.
Kefir-Zöpfe
7h 30min
Laugen-Minis
2 Std. 15 Min
Volle Kanne Vollkorn-Brot
17h