![Gruyère and asparagus Dutch baby pancake Gruyère and asparagus Dutch baby pancake](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/6397720b7fcc9b9101deb3fa9cd5d57b/Derivates/539ec97769e61be45b2c3020e3d58a2822cd6d1c.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Batter
- 4 eggs
- 200 g milk
- 130 g plain flour
- 1 pinch sea salt
White sauce
- 40 g Gruyère cheese, cut into pieces
- 15 g unsalted butter
- 20 g plain flour
- 150 g milk
- 1 tsp Dijon mustard
- 1 pinch ground black pepper
Pancake
- 1 tbsp unsalted butter
- 4 slices ham, shaved
- 1 bunch asparagus, blanched, halved legthways (see Tips)
- 3 sprigs fresh chives, finely chopped, to garnish
- Nutrition
- per 1 portion
- Calories
- 1773.3 kJ / 423.8 kcal
- Protein
- 25.5 g
- Carbohydrates
- 35.6 g
- Fat
- 19.7 g
- Saturated Fat
- 9.9 g
- Fibre
- 2.2 g
- Sodium
- 1037.8 mg
In Collections
Alternative recipes
Thai cucumber salad (Thermomix® Cutter, TM6)
15 min
Blueberry, almond and fennel jam tart
3 godz. 10 min
Hasselback beetroot salad with macadamia cream
1 godz.
Creamy Mango Ice Cream
2h 20min
Pear and blue cheese salad with hazelnuts (Thermomix® Cutter)
15 min
Italian sandwich Rolls
2 Std. 45 Min
Chilli crunch (Thermomix® cutter, TM6)
25 min
Mini apple crumble cakes
1h 15min
Tarte tatin
2 Std.
Chilli crab with coconut rice and sambal (Mark LaBrooy)
1 Std. 30 Min
Edna's lemon curd teacake
40 min
Chicken gyros with tzatziki
30 min